Shrimp Etouffee

For some reason I was expecting something different. The etouffee I have had in the past seemed a bit darker, spicier perhaps...? Nonetheless, it had good taste! Enough veggies in there to give a little crunch here in there. Definitely had a "kick" to it as well.

Here is the recipe!

Shrimp Etouffee

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Shrimp and Grits, Streusel Pumpkin Bread

A little late on this one...finished up these two recipes yesterday evening but didn't have enough time to put them on the blog, but here they are!

Shrimp and Grits

I have no words - but this was great! Unfortunately my grits turned out a little to "sticky" for my liking, but the taste from the sauce and shrimp made up for it!

Streusel Pumpkin Bread

I don't know if the batter or finished product turned out better. They were both irresistable! Cut the loaf in half and decided to share some with co-workers. Needless to say, it was enjoyed and appreciated!

Shrimp and Grits

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